Wine and Caviar with Chateau Carbonnieux and White Sturgeon Caviar

2014 Chateau Carbonnieux Blanc is a white wine from Pessac Leognan in Bordeaux. It is a blend of 75% Sauvignon Blanc and 25% Semillon. Aged 10 months in barrels and wooden casks (25% new oak).

Wine and Caviar

There is still a lot of freshness with this wine. There are aromas of melon, tropical fruits, slight cut grass with a coating of minerality. On the palate some citrus appear along the soft mineral coating. The finish is mouth watering with tropical fruits and grassy grapefruit.

 2014 Chateau Carbonnieux Blanc 

with White Sturgeon Caviar 

from 

Lady Elena Caviar

This is a pairing where the power of the wine is hidden in the wine's balance. The wine covers over the caviar with its tropical notes and refreshes the palate. A good Lady Elena Caviar and wine pairing.