Saturday, June 25, 2016

Croation Wines from Badel 1862 Paired with Croatian Food from Dubrovnik Restaurant

Italian wines are known to be food wines. Italy's neighbor of Croatia across the Adriatic Sea also produces great food friendly wines. The range of Croatian wines from Badel 1862, whether it was an indigenous varietal or an international varietal, were all delicious with  the Croatian food at Dubrovnik Restaurant.
Here are some great wine and food pairings

 2015 Grasevina Daruvar paired with Mussels Buzara

 
















 2015 Sauvignon Daruvar paired with None's Style Octopus Salad

 























Pork Chop Samobor Style Paired with
2012 Korlat Merlot and 2013 Plavac Pelijesac