2010 Pascal Jolivet Paired with Russian Sturgeon Osetra Caviar

The wine is 100% Sauvignon Blanc from Sancerre.

The wine has a pale golden color. There are aromas of smokey flint and flowery creamy grapefruit which also shows through on the palate. The wine is full bodied with a slight waxy feel. The finish has some grapefruit pith and is mouthwatering refreshing.

 

Lady Elena Caviar Pairing

O My Setra Caviar (Russian Osetra Sturgeon): The wine’s flintiness and grapefruit flavors are softened resulting in coating the tongue with delicious nutty creaminess.  A great Lady Elena Caviar and wine pairing.

2012 Bruni Per Laia Vermentino Paired with the White Sturgeon and Siberian Sturgeon Caviar

The 2012 Bruni Per Laia is made form the Vermentino grape in Maremma Tuscany Italy. The wine was fermented in barrique for six to eight months.

The wine has a pale gold color. There are aromas of mild creamy soft apricot and white peaches with a smokey salty mineral note. On the palate it is medium bodied with slightly soft creaminess, delicate fruits and a touch of green herbs. The finish is dry and filled with acidity that balances out the wines creaminess. Very easy to drink.

Lady Elena Caviar Pairing

Americana Caviar (White Sturgeon): The caviar brings out some of the minerality of the wine. A good Lady Elena Caviar and wine pairing.

Siberian Baer Caviar (Siberian Sturgeon): The wine’s minerality and fruit flavors are enhanced and leaves the mouth refreshed.  A great Lady Elena Caviar and wine pairing.

Osetra Caviar Neck Tie for Father's Day from Lady Elena Caviar

Please don't give Dad another boring tie for Father's Day.

Give him an exciting edible neck tie.(assembly required). Also a bottle of Billecart Salmon Brut Reserve champagne is an excellent pairing for that edible Osetra caviar neck tie.

If bow ties are his type of tie, then he can customize his edible bow tie with a unique pattern of Osetra caviar pearls.

Father's Day Lobster with Osetra Caviar on the Side

Great Gift for Dad this Father's Day

Who says no to Lobster and Caviar. Grilled or steamed, the lobster is still delicious. Make it a lobster dinner never ever to be forgotten by adding a side of Osetra caviar from Lady Elena Caviar.

Father's Day Best Gift Idea of Grilled Lobster Stuffed with Osetra Caviar

A well deserved feast for Dad.

Grilled lobster stuffed with Caviar. O My Setra Caviar (Osetra) is perfect for that grilled buttery, nutty lobster.After cooking the lobster give Dad a jar or two of O My Setra caviar and have him decide if he wants to stuff the lobster or sit back and enjoy the chilled caviar while the lobster cools down.

Remember this is his day, do not be surprised if he does not want to share his caviar.

Caviar Pairing with 2012 Spy Valley Riesling

The grapes come from the Johnson Estate vineyards in Marlborough, New Zealand.


The wine has a light golden color. There are aromas of stoney mineral covered peaches and green apples. On the palate the wine is minerally focused with soft fruit notes including some citrus. The finish is short and clean.

Lady Elena Caviar Pairing

Americana Caviar (White Sturgeon): The wine cleanses the palate while you enjoy the fruit flavors of the wine. A great Lady Elena Caviar pairing.

Caviar Pairing with 2014 Esk Valley Sauvignon Blanc

This wine is 100% Sauvignon Blanc from Marlborough, New Zealand. The grapes come form vineyard sites in the Wairau Valley and the Awatere Valley. Fermentation was conducted at cool temperatures in stainless steel. Post fermentation, the wines were left on the lees before bottling.

The wine has a pale straw color. There are aromas of gooseberry, tropical fruits with cut grass scents. On the palate it is soft with the fruit becoming more apparent. The finish is dry with floral ripe fruits.

Lady Elena Caviar and Wine Pairing

Americana Caviar (White Sturgeon): The 2014 Esk Valley Sauvignon Blanc clears the palate with floral tropical notes and leaves a dry finish. A great Lady Elena Caviar pairing.